Tuna Steak
Description
Premium thick-cut tuna steaks with an attractive deep red colour and clearly defined grain. The flesh is firm yet tender, rich in Omega-3 fatty acids and high-quality protein. Perfect for pan-searing, grilling, sashimi, poke bowls and salads. Ultra-low-temperature flash-frozen to preserve colour and texture. Individually packed for convenience.
Origin: New Zealand / Imported · Storage: Keep frozen at -18°C. Priced per kg.
Storage & thawing
Store at -18°C. Defrost in the fridge overnight on a tray, pat the surface dry before cooking, and use within 24 hours. Once thawed, do not refreeze.
Delivery & returns
Dispatch takes 1-3 business days and delivery is estimated at up to 15 business days depending on postcode. Freight is calculated from your address at checkout. Parcels are tracked from handover; report a lost box within 7 days.